Ingredients:
2 (8 ounce) packages cream cheese, softened
1/2 cup sour cream
2 tablespoons dry onion soup mix
1 cup finely chopped cooked ham
1 cup shredded swiss cheese or 1 cup cheddar cheese
Directions:
In bowl beat cream cheese, sour cream and soup mix until smooth.
Stir in ham and cheese.
Form into a ball.
Refrigerate.
You may roll in chopped nuts before serving, if desired.
Serve with crackers.
Servings: 12-14
Time preparation: 10 min.
Time total: 10 min.