Ingredients:
2 lbs beef, Ground
1 1/2 cups celery, Chopped
1/2 cup onions, Chopped
1 (6 ounce) cans tomato paste
2 1/4 cups water
2 cups noodles, Uncooked
1 cup American cheese, Diced
1 cup ripe olives, Sliced
2 teaspoons salt
1/2 teaspoon pepper
Directions:
Brown meat in electric skillet or large frying-pan. Drain.
Add celery and onion; cover and cook slowly 10 minutes.
Add tomato paste, water, noodles, cheese, olives, salt and pepper; stir to combine.
Cook slowly until noodles are tender, about 30 minutes.
NOTE:.
This is just as good on the second day.
Servings: 6
Time preparation: 30 min.
Time total: 60 min.