Ingredients:
1 lb lean ground beef
1 cup onions, chopped
2 garlic cloves, crushed
1 cup celery, chopped
1 cup mushrooms, sliced
1/2 cup bell peppers, chopped
1 1/2 cups beef broth
2 ounces soya sauce
1 cup macaroni
Directions:
In skillet, brown meat; add onions,garlic and celery.
Cook until vegetables have softened.
Add mushrooms and green pepper.
Let simmer another 5 minutes.
Add beef broth, soya sauce and macaroni.
Cover and cook until macaroni is tender.
Servings: 4
Time preparation: 20 min.
Time total: 65 min.