Ingredients:
4 bananas ( not very ripe)
cinnamon sugar
Directions:
Grill unpeeled bananas over hot coals, turning frequently, till the banana skin is brown all over.
Remove from grill and split lengthwise with a knife.
Sprinkle cinnamon and sugar on banana and eat from the peel with a spoon.
Serves 4.
Servings: 4
Time preparation: 2 min.
Time total: 22 min.