Ingredients:
10 saltine crackers
10 slices cheddar cheese ( cut to fit crackers)
40 mini marshmallows
Directions:
Place saltines on baking sheet and top with cheddar slices.
Place approx 4 mini marshmallows on top, and put under broiler until cheese is melted and marshmallows are browned and melting.
Eat carefully!
Servings: 10
Time preparation: 5 min.
Time total: 10 min.