Ingredients:
5 no. 1 onions, sliced
12 Ritz crackers, crushed
1 lb sausage meat, browned and drained
1/2 teaspoon salt
1/4 teaspoon seasoning salt
1 (10 1/4 ounce) cans cream of mushroom soup
1 1/2 cups cheddar cheese, grated
1 (2 ounce) jars pimento pepper, well drained
Directions:
Put onions in bottom of 12″ x 17″ Pyrex dish.
Add Ritz crackers, then sausage meat.
Add a layer of onions, cream of mushroom soup, salt, and seasoning salt.
Sprinkle layer of cheese and pimento.
Bake in preheated oven at 400F for 1 hour.
Servings: 6-8
Time preparation: 10 min.
Time total: 70 min.