Ingredients:
1 cup water
1 cup sugar
3 tablespoons lemon juice
1/4 teaspoon ground ginger
1 (16 ounce) packages unsweetened frozen sliced peaches
fresh peach slices (optional)
Directions:
In a medium saucepan, combine water, sugar, lemon juice, and ground ginger.
Bring to a boil and remove from heat. Add frozen peaches. Let stand about a half hour or till peaches are thawed and mix has cooled.
Add peach mix, half at a time, to a blender container. Cover and blend till smooth.
Move blended mix to a 2 quart rectangular baking dish. Cover and freeze for 3 to 4 hours.
Break up the mix with fork tines, and spoon into dessert dishes. Top with fresh peach slices. Enjoy!
Servings: 8
Time preparation: 15 min.
Time total: 20 min.