Ingredients:
1/2 can black beans ( with juice)
1/2 cup cheddar cheese, shredded
2 cups tortilla chips ( or as much as you think you can eat)
Directions:
In a microwave safe dish (bowl preferred), place a thin layer of the chips.
Add a layer of the black beans and some cheese.
Repeat steps 1 and 2 again.
Top with extra cheese.
Pop in microwave on highest power setting for about a minute and a half.
If your microwave doesn’t have a rotating plate in it, rotate bowl by hand every 45 seconds and increase cooking time to 2.5 minutes.
Top with your favorite salsa and sour cream.
Servings: 1
Time preparation: 2 min.
Time total: 4 min.