Ingredients:
2 cups fresh strawberries
1 tablespoon brown sugar
4 ounces creme fraiche
2 tablespoons mint, sliced thin
Directions:
Stem and slice strawberries.
Stir brown sugar into creme fraiche.
Serve strawberries in bowls and pass the creme fraiche to drizzle over the top and sprinkle with mint for garnish.
Servings: 4
Time preparation: 5 min.
Time total: 10 min.