Ingredients:
1 tablespoon butter
1 cup sugar
2 1/2 cups flour
1 tablespoon baking powder
1 1/2 cups milk
1 eggs
1 pinch salt
1/2 cup chopped walnuts or 1/2 cup pecans
1/2 cup sugar
2 teaspoons cinnamon
4 large peaches, pitted and sliced into 10 slices each
1 tablespoon melted butter
Directions:
Preheat oven to 350 F.
Grease and butter a 9×13-inch glass pan.
In a food processor mix the dough ingredients.
Pour into prepared pan.
Mix sugar and cinnamon together.
Pour half the sugar on batter.
Place in 3 rows 10 slices of peaches each row.
Eat 2 slices for yourself.
Sprinkle the chopped nut over the peaches then top with the sugar and drizzle the butter over the sugar.
Bake for 30-35 minutes.
Servings: 10-12
Time preparation: 15 min.
Time total: 45 min.