Ingredients:
2 tablespoons butter
1 tablespoon water
4 medium mushrooms, thinly sliced
2 cups frozen peas
4 slices onions, thin
1/2 teaspoon salt
Directions:
Melt butter in saucepan.
Add all other ingredients.
Saute for 5 minutes.
Servings: 4
Time preparation: 5 min.
Time total: 10 min.