Ingredients:
3/4 cup non-dairy coffee creamer
1 teaspoon almond extract
1 teaspoon ground cinnamon
3/4 cup confectioners’ sugar
3/4 cup non-dairy coffee creamer
1/2 cup cocoa
3/4 cup confectioners’ sugar
1/2 teaspoon peppermint extract
Directions:
Combine all ingredients.
Blend well.
Add to taste in hot coffee.
Servings: 16
Time preparation: 5 min.
Time total: 5 min.