Ingredients:
1 (10 ounce) cans pizza dough
1 (4 1/2 ounce) cans chopped green chilies ( , drained)
2 ounces shredded cheddar cheese
2 ounces monterey jack pepper cheese
1/4 teaspoon garlic powder
Directions:
Preheat oven to 375 degrees.
Spray a cookie sheet with non stick cooking spray.
Shape pizza dough into a 14×5 inch rectangle.
Sprinkle chiles and cheese on rectangle, leaving a half inch border.
Fold up long sides to make a roll and seal, pinching sides together.
Sprinkle with garlic powder.
Bake at 375 degrees for 15-20 minutes until golden brown.
Slice and serve.
Servings: 6
Time preparation: 10 min.
Time total: 25 min.