Ingredients:
1 1/4 cups flour
3 teaspoons baking powder
1 tablespoon sugar
1/2 teaspoon salt
1 beaten eggs
1 cup milk
2 tablespoons salad oil or 2 tablespoons melted shortening
Directions:
Sift together flour, baking powder, sugar, and salt.
Combine egg, milk and salad oil; add to dry ingredients stirring just until flour is moistened (batter will be lumpy).
Use a 1/4 cup measuring cup for 4-inch pancakes, or use a Tablespoon for dollar-size pancakes.
Makes about 12 dollar size or 8 4-inch pancakes.
Servings: 8-12
Time preparation: 5 min.
Time total: 8 min.