Ingredients:
1 lb round steaks, cut in thin slices
2 tablespoons oil
1 medium onions, sliced
1 medium green peppers, sliced
1 envelope au jus mix
3/4 cup water
4 teaspoons soy sauce
1/2 teaspoon ground ginger
Directions:
Cook meat, onion, and pepper in oil until meat is browned.
Stir in remaining ingredients.
Cook and stir for 4 minutes.
Servings: 4
Time preparation: 12 min.
Time total: 20 min.