Ingredients:
3 bananas, sliced into 1/4 inch pieces
1 cup fresh orange juice ( concentrate will work too)
3 tablespoons fresh lemon juice
2 tablespoons sugar
Directions:
Freeze banana slices until very firm, overnight or all day.
Place all ingredients in blender or food processor.
Process on high until mixture is consistency of soft ice cream.
Serve immediately or freeze and serve later.
Servings: 4
Time preparation: 2 min.
Time total: 5 min.