Egg Salad With Peanut Butter

Egg Salad With Peanut Butter
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Ingredients:
6 -8 eggs
2 -3 tablespoons mayonnaise
1 tablespoon peanut butter ( just enough to taste)

Directions:
Boil eggs for 10 minutes.
Peel eggs and mash into medium bowl.
Add mayo and peanut butter.
Best served on toast.

Servings: 5

Time preparation: 25 min.

Time total: 25 min.

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User Review
5 (1275 votes)

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