Easy, Festive Chocolate Holiday Pretzels

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Ingredients:
3 (10 ounce) bags checkerboard or windowpane shaped pretzels
1 (17 5/8 ounce) bags holiday M&M’s plain chocolate candy ( red & green)
3 (13 ounce) bags Hershey’s Hugs chocolates
3 (13 ounce) bags Hershey’s chocolate kisses

Directions:
Preheat oven to 170 degrees.
Open the bags of pretzels and remove all the unbroken pretzels.
Place them on waxed paper-lined cookie sheets in a single layer.
Unwrap Hugs, place one on each pretzel, repeat for an entire cookie sheet.
DO ONLY ONE TYPE OF CANDY PER SHEET, as the Hugs melt much quicker than the Kisses.
Repeat using the Hershey Kisses.
Place cookie sheet/s in the preheated oven, bake for 4 MINUTES FOR THE SHEET OF pretzels and HUGS, 5-6 minutes for the pretzels and Kisses.
Immediately upon removing from the oven, place one M-n-M on top of each pretzel/chocolate.
Place cookie sheet in freezer for 8-10 minutes, to allow chocolate to re-set.

Servings: Serve

Time preparation: 20 min.

Time total: 25 min.

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4 (1242 votes)

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