Easiest Carrot Cake

Easiest Carrot Cake
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Ingredients:
1 1/2 cups corn oil
2 cups sugar
3 eggs
2 cups flour
2 teaspoons cinnamon
1 teaspoon baking soda
2 teaspoons vanilla
2 teaspoons salt
1 cup coconut
2 jars carrot baby food ( Jr. Size)
1 cup nuts

Directions:
Combine all ingredients in a large bowl.
Mix with a wooden spoon by hand until all ingredients are thoroughly mixed.
Pour into a greased and floured 9 x 13-inch pan.
Bake at 350 degrees for 1 hour.
Frost with cream cheese frosting.
Sprinkle with 1/2 cup ground nuts.

Servings: 12

Time preparation: 5 min.

Time total: 65 min.

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4.2 (1140 votes)

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