Ingredients:
1 (7 ounce) packages spaghetti, cooked and drained
1 lb ground beef
1/2 cup sour cream
2 tablespoons melted butter
2 (8 ounce) cans tomato sauce
1 cup cottage cheese
1 (3 ounce) packages cream cheese, softened
1/3 cup chopped onions
1/4 cup chopped green peppers
2 cloved garlic, minced
Directions:
Brown ground beef with onion, green pepper and garlic.
Drain and add tomato sauce.
In 2 qt casserole, spread 1/2 of the spaghetti.
Mix together the sour cream, cream cheese and cottage cheese.
Cover the spaghetti layer with the cheese mixture.
Top with remaining spaghetti.
Drizzle melted butter over all.
Cover with the hamburger sauce mixture.
Chill for at least 1 hour.
Remove from refrigerator at least 20 minutes before baking.
Bake at 350 for 45 minutes.
Servings: 6
Time preparation: 20 min.
Time total: 65 min.