Double Fudge Cream Cheese Brownies

Double Fudge Cream Cheese Brownies
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Ingredients:
1 cup butter
4 ounces baking chocolate
2 cups sugar
1 1/2 cups flour
4 eggs, slightly beaten
1 teaspoon baking powder
1 teaspoon salt
2 teaspoons vanilla
1 cup chocolate chips
1/4 cup sugar
2 tablespoons butter
3 ounces cream cheese
1 eggs
1 tablespoon flour
1/2 teaspoon vanilla

Directions:
Heat oven to 350.
Melt 1 c. butter and chocolate in 2 qt. pan, stir til smooth.
Stir in remaining brownie ingredients, except chips.
Mix well.
Gently stir in chips.
Spread 1/2 of batter in greased or sprayed 13×9 pan.
Combine all filling ingredients in small bowl.
Beat at medium speed till creamy.
Spread over brownie batter in pan.
Spoon remaining batter over cream cheese.
Some cheese mix may show through.
Bake for 30- 35 min.
Cool Completely.
Cut into bars.

Servings: 36

Time preparation: 15 min.

Time total: 45 min.

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4.9 (1774 votes)

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