Ingredients:
1/2 cup butter
3/4 cup sugar
2 large eggs
1 teaspoon vanilla
1/2 teaspoon baking powder
1/2 teaspoon salt
2 ounces nestle unsweetened chocolate, melted
2/3 cup all-purpose flour
1 (6 ounce) packages semi-sweet chocolate chips
1/2 cup chopped walnuts
1 (4 ounce) packages softened cream cheese
2 tablespoons butter
1/4 cup sugar
1 large eggs
1/2 teaspoon vanilla
1 tablespoon flour
Directions:
For brownies:.
Cream butter& sugar until smooth.
Add eggs, continuing to mix well Add vanilla Mix in the baking powder, salt and melted chocolate, stirring well.
Slowly add the flour, then fold in chocolate chips and nuts.
Reserve 1 cup of the mixture and pour remaining mixture into 9 X 9 square pan. Use Pam or parchment paper to line pan, for easier removal.
Filling:.
Whip the cream cheese and butter together.
Gradually add the sugar, mixing together well.
Add the egg, vanilla and then the flour mixing well Pour the cream cheese mixture over the brownie mix in the pan.
Take the 1 cup of the reserve brownie mix and drop by spoonfulls over the cream cheese mixture and swirl slightly to”marble” the brownies.
Bake in a pre-heated 350 degree oven for 30-35 minutes.
Let brownies cool and cut into squares to enjoy!
Servings: 16
Time preparation: 20 min.
Time total: 50 min.