Ingredients:
1 cup rice ( cooked and cooled)
1 cup powdered sugar
1 cup whipped cream or 1 cup Cool Whip
1 cup walnuts (chopped) or 1 cup pecans ( chopped)
1 cup crushed pineapple
1 cup miniature marshmallows
Directions:
In a large bowl, mix the first four ingredients.
Fold in the whipped cream and nuts.
Sprinkle a few nuts on top.
Set in fridge for about 2 hours before serving.
Servings: 6
Time preparation: 10 min.
Time total: 10 min.