Ingredients:
6 tablespoons sugar ( I use splenda)
4 tablespoons cornstarch ( slightly heaping)
2 tablespoons cocoa ( heaping)
1 pinch salt
1 teaspoon vanilla extract
2 cups milk ( I use 1%)
Directions:
-Combine all dry ingredients until all lumps are gone and blended well.
-Add milk and place on burner turned to high — stir constantly until desired thickness.
-Remove from heat and add vanilla, stir well and serve.enjoy.
Servings: 4
Time preparation: 10 min.
Time total: 20 min.