Ingredients:
3 potato hamburger buns (or other bread) or 3 hot dog buns ( or other bread)
3 -6 tablespoons olive oil or 3 -6 tablespoons canola oil
1/2 tablespoon Lawry’s Seasoned Salt
Directions:
Cut buns into bite size pieces.
You can also use bread, which can be fresh or ‘day-old’.
Place pieces in a bowl and drizzle oil over as you stir to coat.
Feel free to use more or less oil than is called for.
The more oil you use, the more melt-in-your-mouth they will be.
Sprinkle with seasoning salt.
You can also use garlic powder, oregano, Italian seasoning or any combination of them.
Bake at 350 F for about 15 minutes, stirring once.
Servings: 4
Time preparation: 5 min.
Time total: 20 min.