Ingredients:
1 (14 ounce) cans sweetened condensed milk
1 (12 ounce) cans frozen orange juice concentrate, thawed
orange food coloring ( or red/yellow to equal)
1 (2 liter) bottles ginger ale, chilled
1 1/2 quarts orange sherbet
Directions:
Mix together sweetened condensed milk and thawed orange juice concentrate in your punchbowl.
Tint with orange food coloring, if desired, or place a drop of red and slightly more yellow than red as a substitution; stir to blend.
Add the chilled ginger ale and stir gently.
Top with scoops of sherbet, and serve immediately.
Servings: 24
Time preparation: 5 min.
Time total: 5 min.