Ingredients:
5 lbs potatoes, boiled and mashed
1 (8 ounce) packages light cream cheese
1 cup half-and-half
1/2 cup butter
1 teaspoon salt
2 teaspoons garlic powder
1/2 teaspoon pepper
2 -3 tablespoons butter, sliced
1 teaspoon paprika
Directions:
Combine all ingredients except topping mixture in a large bowl. Use an electric mixer to blend well.
Spread into a casserole dish and top with sliced butter; sprinkle paprika over top.
Bake at 350 F for 30 minutes.
Servings: 10
Time preparation: 30 min.
Time total: 60 min.