Ingredients:
3/4 cup light cream cheese
1/2 cup canned pumpkin
1/3 cup packed light brown sugar
1 tablespoon maple syrup
1 teaspoon ground cinnamon
Directions:
Combine cream cheese, pumpkin.
and brown sugar and beat at medium speed until well blended.
Add syrup and cinnamon, and beat until.
smooth.
Cover, and chill 30 minutes.
Servings: Serve
Time preparation: 10 min.
Time total: 10 min.