Creamy Carbonara

Creamy Carbonara
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Ingredients:
2 (340 g) packages pasta, of your choice
5 tablespoons I Can’t Believe It’s Not Butter(R) Spread
1 head garlic ( crushed thoroughly)
3 (4 ounce) cans button mushrooms
1 whole rotisserie-cooked chicken ( deboned and cut into cubes)
2 (9 ounce) packages of thin sliced ham ( cut into cubes)
6 (400 ml) cans cream of mushroom soup
4 (400 ml) bottles cheddar cheese spread

Directions:
Boil you favorite pasta and set aside.
Place a pan on medium heat stove, melt the butter.
Add chicken and ham and stir fry.
Add mushrooms and let it simmer for 5-8 minutes, stirring occasionally.
Add cream of mushrooms and cheese spread, mix it well and let it simmer for 10-15 minutes, stirring occasionally.
Place your pasta on your favorite pasta tray; top it with your sauce and serve.
Enjoy and savor the flavor!

Servings: 12

Time preparation: 15 min.

Time total: 50 min.

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4 (868 votes)

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