Creamy Asparagus Meatloaf

Creamy Asparagus Meatloaf
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Ingredients:
1 1/2 lbs ground beef
1 cup oatmeal
2 large eggs
1 (10 ounce) cans cream of asparagus soup
2 teaspoons dried garlic, minced
1 tablespoon dried onions
1 tablespoon parsley flakes

Directions:
Mix ingredients in order listed.
Place in large baking pan.
Bake at 400 degrees 1 Hour.

Servings: Serve

Time preparation: 10 min.

Time total: 70 min.

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4.6 (1742 votes)

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