Ingredients:
2 tablespoons soy sauce
1 (3 ounce) packages cream cheese, block style
4 teaspoons sesame seeds, toasted
crackers, assorted
Directions:
Pour soy sauce over the cream cheese block in a small dish, turning over serveral times to coat all sides.
Cover and refrigerate 2 hours, tunrning the cheese block over often.
Remove the cheese from the soy sauce and roll in the seeds.
Refrigerate until ready to serve with crackers.
Servings: 4-6
Time preparation: 2 min.
Time total: 122 min.