Cream Cheese Stuffed Cinnamon Toast With Fruit

Cream Cheese Stuffed Cinnamon Toast With Fruit
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Ingredients:
3 eggs
1/4 cup milk
1 tablespoon sugar
1 teaspoon vanilla extract
4 ounces cream cheese, softened
12 slices cinnamon-swirl bread
fruit
sweet cream

Directions:
In a shallow bowl, beat eggs, milk, sugar, and vanilla.
Spread 1 Tbsp cream cheese on six slices of bread; top with remaining slices to make six sandwiches.
Dip sandwiches in egg mixture.
Cook in a lightly greased skillet until golden brown on both sides.
Top with colorful fruits and pour over lightly whipped sweet cream so that the cream flows over the toast.

Servings: 6

Time preparation: 5 min.

Time total: 10 min.

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4.1 (1486 votes)

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