Crab Linguine

Crab Linguine
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Ingredients:
1 package imitation crabmeat
6 -8 ounces linguine
2 cloves garlic, minced
1 teaspoon dry oregano
2 tablespoons butter
1 medium tomatoes, chopped
1/2 cup whipping cream
1/2 cup sliced green onions
1/2 cup swiss cheese, shredded
1/2 cup parmesan cheese or 1/2 cup romano cheese, shredded

Directions:
Cook pasta according to package direction.
On low to medium heat, saute garlic and oregano in butter for 1 minute, stir frequently.
Add tomatoes and stir 3 minutes.
Add remaining ingredients, until cheese is melted.
Serve sauce over hot cooked pasta.

Servings: 4

Time preparation: 15 min.

Time total: 30 min.

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4.8 (1333 votes)

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