Cottage Cheese Pocket Tarts – Czech

Cottage Cheese Pocket Tarts - Czech
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Ingredients:
1 cup cottage cheese ( well-drained)
1 cup butter
2 cups bread flour
12 teaspoons strawberry preserves ( or as required)

Directions:
Preheat oven to 425 F.
Cream butter till fluffy. Add cottage cheese & blend VERY well.
Work in flour & chill dough thoroughly.
Roll on lightly floured surface into thin sheets & cut into squares.
On ea square of dough, place 1 teaspoon of strawberry preserves. Fold over to make a triangle & press edges together w/tines of a fork.
Place on baking sheet, bake for 15 min & serve warm.
NOTE: Altho strawberry preserves are used in this recipe, more typically Czech fillings are suggested as well & include: prune, apricot or date-nut.

Servings: Serve

Time preparation: 30 min.

Time total: 45 min.

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