Ingredients:
6 -8 pork chops
12 -16 ounces Coke
1 large onions
3 tablespoons prepared mustard
6 tablespoons ketchup
1 dash pepper
1 can sliced mushrooms ( , or fresh)
1 dash garlic powder
Directions:
Brown the pork chops on both sides and drain.
Remove from pan.
Slice onions and fry lightly.
Remove from pan.
Pour Coke and other ingredients in the skillet.
Add pork chops and onions back into the skillet.
Simmer on low with a lid for 30-45 minutes until liquid is evaporated and a thickened sauce has formed.
Servings: 6-8
Time preparation: 20 min.
Time total: 65 min.