Ingredients:
2 cups flour
1/4 cup unsweetened cocoa
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup light brown sugar
1/4 cup light margarine
1/3 cup egg substitute ( egg beaters)
3/4 cup nonfat plain yogurt
1 teaspoon vanilla
1 cup semi-sweet chocolate chips
Directions:
Preheat oven to 375.
Mix together the first 4 ingredients.
Set aside.
Mix together the next 3 ingredients.
Blend together first& second and add yogurt, vanilla and chocolate chips.
Dough will be on the wet side.
Drop by teaspoonfuls onto cookie sheet lined with parchment paper.
Bake 8-10 minutes.
Servings: 24
Time preparation: 10 min.
Time total: 20 min.