Ingredients:
2 cups cooked chicken, shredded
1 cup breadcrumbs
1 (1 ounce) envelope Italian salad dressing mix
1/3 cup mayonnaise
1 eggs
1/2 cup green onions, sliced thin
1 dash pepper
vegetable oil ( for cooking)
Directions:
Mix all the ingredients together.
Shape into patties. Fry in oil over medium heat for about 4 minutes on each side or until golden brown.
Cooking time does not include the time to pre-cook the chicken. I sometimes used canned chicken.
Servings: 4-6
Time preparation: 10 min.
Time total: 20 min.