Ingredients:
1 (32 ounce) packages tater tots, frozen
8 ounces sour cream
1 (10 ounce) cans cream of mushroom soup
2 cups shredded cheddar cheese
3 boneless skinless chicken breasts, cut up ( with 10% solution added)
Directions:
Cook chicken in skillet, adding desired seasonings. Combine all ingredients in a large bowl and stir. Put ingredients into a greased 9×13-inch pan and cook for 1 to 1 1/2 hours uncovered.
(Some people cover this recipe during the first half of the baking time, but this is optional).
Servings: 12
Time preparation: 30 min.
Time total: 90 min.