Ingredients:
1 lb ground beef
1 (10 1/2 ounce) cans Fiesta nacho cheese soup
1/2 cup water
1 (1 1/4 ounce) packages taco seasoning mix
8 taco shells
lettuce (or anything else you like on your taco shell) or sour cream (or anything else you like on your taco shell) or salsa ( or anything else you like on your taco shell)
Directions:
COOK beef in skillet until browned.
Pour off fat.
ADD 1/2 can soup, water and taco seasoning mix.
Heat through.
HEAT remaining soup in saucepan, stirring often.
SPOON about 1/3 cup beef mixture into taco shells. Top each with remaining soup and lettuce.
Servings: 4-6
Time preparation: 5 min.
Time total: 15 min.