Ingredients:
2 lbs ground beef
1 (2 ounce) envelopes onion soup mix
1/2 cup quick-cooking oats, uncooked
1/4 teaspoon pepper
1 eggs, beaten
1/2 cup milk
1/2 lb cheddar cheese, sliced
1/4 cup chili sauce
1/2 teaspoon dry mustard
Directions:
Combine first 6 ingredients in a large mixing bowl; mix well.
Pack half of meat mixture into a 9×5 inch loafpan.
Place cheese slices on top of meat mixture.
Spoon remaining meat mixture over cheese, covering cheese layer and pressing lightly on sides to seal; set aside.
Combine chili sauce and mustard; mix well.
Spread sauce over top of loaf.
Bake at 350 degrees for 1 hour and 20 minutes.
Servings: 8
Time preparation: 20 min.
Time total: 100 min.