Ingredients:
1/2 cup crushed corn flakes
1/2 cup chopped pecans
2 tablespoons brown sugar
2 tablespoons melted margarine
4 peach halves in syrup
Directions:
Combine cornflakes, nuts, sugar and margarine.
Fill centers of each peach half.
Wrap tightly in aluminum foil.
Grill over med heat 10-15 minutes.
Servings: 4
Time preparation: 5 min.
Time total: 20 min.