Ingredients:
1/4 cup margarine
1/3 cup butterscotch chips
1/2 cup packed brown sugar
1/2 teaspoon vanilla
1 eggs
1 1/2 cups flour
1 teaspoon baking powder
1/4 teaspoon milk
1 teaspoon cinnamon
1/4 teaspoon cloves
1/4 teaspoon ginger
Directions:
In a medium-size bowl place butterscotch chips and margarine together and microwave for about a minute or until starting to melt together. Stir together until smooth and melted.
Pour mixture into a larger mixing bowl and add the egg, milk and vanilla, mixing to thoroughly combine.
Sift dry ingredients together and add to wet mixture.
Drop by desired amount to get however many cookies you want and bake at 375 degrees F for 10-12 minutes or until you can’t bear to wait any longer! :).
Servings: 15-20
Time preparation: 5 min.
Time total: 15 min.