Ingredients:
1 (6 1/2 ounce) cans tuna in water
2 tablespoons mayonnaise, of choice ( I use miracle whip light)
1 tablespoon pickle relish
1/2 stalk celery, diced
1/4 apples, diced
1 dash Tony Chachere’s Seasoning
lettuce leaves (optional)
tomatoes, slice (optional)
Directions:
Drain tuna, put into a bowl and add mayo. Stir together until mixed well. Add relish, celery, apple, and seasoning. Mix until evenly distributed.
Put the mixture on the bread – with the lettuce and tomato if you’d like – and enjoy! Healthy, quick, and easy!
Servings: 2
Time preparation: 10 min.
Time total: 10 min.