Ingredients:
4 ounces coffee
1/4 ounce Creme de Cacao
1 1/4 ounces vander mint liqueur
1/4 cup heavy cream, whipped
1 tablespoon sweet chocolate shavings
Directions:
Pour the coffee and liqueurs into a coffee mug.
Top with whipped cream and chocolate shavings.
Servings: Serve
Time preparation: 5 min.
Time total: 10 min.