Ingredients:
1 (18 ounce) packages yellow cake mix
1/4 cup brown sugar
1/2 cup butter or 1/2 cup margarine, melted
2 eggs
1 teaspoon vanilla extract
1 cup salted cashew pieces
1 cup milk chocolate chips or 1 cup dark chocolate chips
1/2 cup butterscotch chips
Directions:
Preheat oven to 350 F.
In a large bowl, combine cake mix, brown sugar, butter, eggs and vanilla extract.
Beat on low speed for 1 minute, then scrape sides of bowl and beat for another minute.
Spray a 9×13″ baking pan with non-stick spray and flour.
Spread batter into prepared pan.
Sprinkle with cashews, chocolate chips and butterscotch chips.
Bake for 25-30 minutes until the bars are set and toothpick inserted in center comes out clean.
Cool on wire rack; then cut into bars.
Servings: 24
Time preparation: 10 min.
Time total: 40 min.