Ingredients:
2 cups diced cooked chicken
1/3 cup hot sauce ( I use Franks Hot sauce)
2 tablespoons melted butter
1 (10 ounce) bags tortilla chips
2 cups shredded cheddar cheese or 2 cups monterey jack cheese
2 chopped green onions
ranch dressing
Directions:
In a bowl, toss chicken with hot sauce and butter. Layer chips, chicken mixture and cheese in baking dish. Sprinkle with Green Onions.
Bake nachos at 350 F for 5 minutes or until cheese is melted. Splash on more hot sauce to taste.
Serve with Ranch dressing on the side for dipping.
Servings: 4
Time preparation: 10 min.
Time total: 15 min.