Ingredients:
2 lbs ground buffalo meat
2 eggs, slightly beaten
1 cup shredded mozzarella cheese or 1 cup gorgonzola
1/2 cup dry breadcrumbs
1/4 cup chopped onions
2 tablespoons grated parmesan cheese
1 tablespoon ketchup
2 teaspoons Worcestershire sauce
1 teaspoon italian seasoning
1 teaspoon dried basil
1/2 teaspoon pepper
Directions:
combine all ingredients.
shape into 1 inch balls.
place in single layer on a cookie sheet
bake at 350′ for 10-15 min or till cooked through.
Drain and let stand.
Servings: 6
Time preparation: 15 min.
Time total: 30 min.