Ingredients:
1 1/2 cups coarse dry breadcrumbs
1 cup semisweet chocolate, cut into 1 inch chunks
3/4 cup sugar
1 1/2 cups milk
1 tablespoon butter
1 eggs
1/4 teaspoon salt
1/2 cup chopped walnuts (optional)
Directions:
Combine breadcrumbs, chocolate chunks, sugar& milk in the top of a double boiler until chocolate is melted.
Stir in butter.
In a small dish, beat egg& salt together and add into chocolate mixture, along with walnuts.
Pour into a greased 1 quart dish.
Set dish in a pan filled with 1″ of water and bake at 350 degrees for about 55 minutes, until a knife inserted in the center comes out clean.
Servings: 5
Time preparation: 15 min.
Time total: 70 min.