Ingredients:
4 cups water
1 gingerroot, peeled and cut into slices
1/2 cinnamon sticks
2 whole cloves
10 coriander seeds
1 tablespoon honey
2 star fruit, trimmed
1 tablespoon brown sugar
Directions:
In saucepan, combine water, ginger, cinnamon, cloves and coriander.
Bring to a boil, reduce heat and simmer for 30 minutes.
Add honey and stir until dissolved.
Strain liquid and allow to cool.
Slice the star fruit into 8 slices.
Place star fruit on a baking sheet and sprinkle the brown sugar over them.
Broil until the sugar bubbles and starts to brown.
Place stars into individual bowls, 4 each.
Ladle the gingered broth into each and serve.
Servings: 4
Time preparation: 20 min.
Time total: 80 min.