Bread Pudding with Jack Daniels Sauce

Bread Pudding with Jack Daniels Sauce
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Ingredients:
1 lb stale bread ( loaf)
1 1/3 cups milk
3 eggs
4 ounces evaporated milk
1/4 cup butter
2/3 cup sugar
2 teaspoons vanilla
nutmeg
1/2 teaspoon cinnamon
1/3 cup butter ( cut into pieces)
1/4 cup sugar
1/4 cup water
1/4 cup butter
1 ounce Jack Daniels Black Label Mix
sugar
water

Directions:
Cube bread.
Set aside in a large mixing bowl.
Combine all ingredients except butter.
Mix well and pour over bread.
Soak bread in milk mixture for 15 minutes.
Pour into a 13×9 buttered pan.
Top bread mixture, with cut up butter.
Bake at 325 for 60-90 minutes or until pudding mixture has risen 1 inch.
Serve warm Sauce over bread pudding.
Sauce
combine ingredients and add sugar and water until dissolved.
Add butter, and simmer until melted.
Cook over high heat of 2 minutes.
Add Jack Daniels, and simmer for 3-5 minutes.

Servings: 8

Time preparation: 50 min.

Time total: 162 min.

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User Review
4.6 (1453 votes)

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